We have successfully commissioned a 300-ton capacity flour mill for Casillo Group, one of Italy’s foremost flour producers.
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Soke Un, with its state-of-the-art wheat flour facility located in Ankara, conducts uninterrupted production and stands among the powerful brands shaping the sector. With a wheat processing capacity of 320 ton / 24 hours, Soke Un ensures that it meets the highest standards of quality and efficiency. The company operates in full compliance with food regulations and laws, guaranteeing that all products are produced under stringent safety and quality controls.
Soke Un, with its state-of-the-art wheat flour facility located in Ankara, conducts uninterrupted production and stands among the powerful brands shaping the sector. With a wheat processing capacity of 320 ton / 24 hours, Soke Un ensures that it meets the highest standards of quality and efficiency. The company operates in full compliance with food regulations and laws, guaranteeing that all products are produced under stringent safety and quality controls.
Achamalia Group, emphasizing the elevation of product quality and safety standards through advanced technology, provides its services with a 150 tons/24 hours semolina mill production facility with its semolina mill production facility, it maximizes productivity with a daily output capacity of 150 tons/24 hours.
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Ozbal Un, with its wheat flour facility located in Gaziantep, conducts uninterrupted production and stands among the powerful brands shaping the sector with a daily wheat processing capacity of 250 tons/24 hours. With 15 specialized employees, it carries out production activities in compliance with food regulations and laws, ensuring high-quality output.
Ozbal Un, with its wheat flour facility located in Gaziantep, conducts uninterrupted production and stands among the powerful brands shaping the sector with a daily wheat processing capacity of 250 tons/24 hours. With 15 specialized employees, it carries out production activities in compliance with food regulations and laws, ensuring high-quality output.
AI Bashir Gadad Group Holding shapes its investments by focusing on sustainability and technological transformation in the food industry. The new production facility, established with Alapros’ expertise, has become one of the key flour processing centers in the region with its high-capacity structure. Supported by automation systems, this modern plant enhances operational efficiency and ensures continuity in production.
Sharikat Zaman Al-Oula lil-Sinaat Al-Ghidhaiyah invests in modern technologies with a strong focus on high quality and food safety in production. With its wheat flour production facility—designed and equipped with Alapros solutions—offering a daily capacity of 600 tons, the company delivers a seamless, efficient, and integrated production process, setting itself apart in the industry.
As Alapros, we have successfully completed the 350 TPD flour mill project in Mexico. Equipped with modern engineering solutions, high-efficiency machinery, and innovative automation systems, this facility has become one of the leading projects in the region in terms of both production capacity and quality standards.
As a strong stakeholder in the food industry through barley semolina production activities, Zine Invest Group continues its work with a vision to support industrial development. With its barley semolina mill production facility, it maximizes productivity with a daily output capacity of 70 tons/24 hours.
Plant offers high-capacity services in the production and supply of corn flour product groups, making a difference with a 300 tons/24 hours corn processing production volume. The company, equipped with a corn processing facility with a capacity of 300 tons/24 hours, places a strong focus on production efficiency.
Macinazione Lendinara, whose history dates back to 1937, is among the leading companies shaping Italy's food industry. It has a wheat processing facility with a capacity of 200 tons/24 hours and a state-of-the-art wheat flour mill production facility established by Alapros. Production activities that continue 24 hours a day maximize operational efficiency.
Mo'tabar Group is among the leading companies in Central Asia with its wheat flour mill production facility with an establishment capacity of 2000 tons/24 hours and its strong production volume. Within the scope of its collaboration with Alapros in 2019, it added two wheat processing facilities (600 tons/24 hours + 400 tons/24 hours) to its portfolio, significantly increasing the company's wheat flour production capacity.
Mo'tabar Group is among the leading companies in Central Asia with its wheat flour mill production facility with an establishment capacity of 2000 tons/24 hours and its strong production volume. Within the scope of its collaboration with Alapros in 2019, it added two wheat processing facilities (600 tons/24 hours + 400 tons/24 hours) to its portfolio, significantly increasing the company's wheat flour production capacity.
Molino Denti, emphasizing the elevation of product quality and safety standards through advanced technology, provides its services with a 550 tons/24 hours wheat flour production facility. It supports its principle of producing high-quality flour with a daily production capacity of 550 tons/24 hours.
600 Ton / 24h Wheat Flour Mill 400 Ton / 24h Maize Flour Mill 120 Ton / 24h Wheat Semolina Mill Moagem Kikolo Luanda positions itself as 600 tons/24 hour Wheat Flour Mill, 400 Ton/24 hour Maize Flour Mill and 120 Ton/24 hour Wheat Semolina Mill with the mission of meeting international consumption needs with a high quality product range. It operates a wheat flour mill production facility with a daily capacity of 1650 tons.
